At Aagman food philosophy is driven by a desire to present an eclectic and expansive Indian repertoire, bursting with flavors and originality, as a multi-sensory dining experience.
1. Eliminated Styrofoam
2. Utilise LEDs
3. Serves 30% of entrees Vegan and 20% Vegetarian
4. Utilise napkins, paper towels, tissues, take-out containers, and other disposables that are made from high post-consumer recycled content.
157 Waterloo Street, Georgetown
Tel: (592)-225-0807
Cel: +592-650-2488
thag.secretariat@gmail.com
