THAG Talks is a series of engaging conversations designed to connect stakeholders, partners, and interested audiences with insightful discussions on topical issues relevant to the tourism and hospitality sector. It was developed to encourage insightful dialogue among stakeholders, foster knowledge sharing and collaboration, and address pressing issues, emerging trends, and sustainable practices.
The third edition of THAG Talks, in partnership with Recycle Organics, focused on Organic Waste Management in the Hospitality Industry. Moderated by HSEQ Committee Head, Paul Waldron, the session explored how businesses can implement composting and sustainability practices to improve efficiency and reduce their environmental impact. Experts highlighted real-life success stories, including how hospitality facilities in the Caribbean have integrated composting into their operations.
This session was designed to address the growing need among THAG members to understand and prepare for business risks effectively. Guest speaker Ms. Latoya Jack, a risk management expert and owner of Kronoco Safety Solutions, shared her insights on identifying risks within businesses. Drawing from her extensive experience, she emphasized the importance of recognizing risks early and implementing a structured risk management framework.
This inaugural session explores how AI agents can be utilized to streamline and revitalize the industry. The guest speaker discussed the transformative potential of AI, highlighting its role in enhancing customer experiences, optimizing operations, and driving innovation within the hospitality sector.
157 Waterloo Street, Georgetown
Tel: (592)-225-0807
Cel: +592-650-2488 OR +592-715-2883
thag.secretariat@gmail.com