At Aagman food philosophy is driven by a desire to present an eclectic and expansive Indian repertoire, bursting with flavors and originality, as a multi-sensory dining experience.
Our Green InitiativesWhat are these?
- Eliminated Styrofoam
- Utilise LEDs
- Serves 30% of entrees Vegan and 20% Vegetarian
- Utilise napkins, paper towels, tissues, take-out containers, and other disposables that are made from high post-consumer recycled content.